Scottish Artisan Fine Cheesemakers Buy Scotland's finest cheeses, where rugged tradition, rich heritage, and exceptional quality unite. From robust and nutty Scottish Cheddar to creamy, tangy Caboc, our collection celebrates the distinctive flavours of Scottish cheese-making.
Savour the smooth, buttery texture of Crowdie, a classic fresh cheese, and the complex, full-bodied notes of Lanark Blue. Whether you're a seasoned connoisseur or new to Scottish cheeses, our selection offers a captivating and delicious journey through Scotland's cheese heritage.
Browse by cheesemaker or explore our full collection further down the page. |
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Highland Fine Cheeses Artisan Cheesemakers
Buy artisanal cheese by Highland Fine Cheeses, nestled in the picturesque Scottish Highlands. Founded by the Stone family in the early 20th century, this family-run business has been producing exceptional artisan cheeses for over a century.
Utilising pristine natural resources and traditional techniques, Highland Fine Cheeses offers an exquisite range, including the creamy Caboc and tangy Strathdon Blue, each reflecting the unique terroir of the Highlands. Their commitment to sustainability, local sourcing, and artisanal methods sets them apart, making Highland Fine Cheeses a beloved name among cheese connoisseurs worldwide. Discover the rich heritage and exceptional flavours of Highland Fine Cheeses.
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Isle of Mull Artisan Cheesemakers
Isle of Mull
Artisanal Cheese by Isle of Mull Cheese Company, Isle of Mull.
The Isle of Mull Cheese Company, situated on the rugged and scenic Isle of Mull in Scotland, is a testament to the dedication and craftsmanship of the Reade family. Established in the 1980s, this family-run dairy farm has transformed into an iconic producer of artisanal cheeses renowned for their distinctive flavours and quality. The journey began when Jeff and Chris Reade, driven by a passion for sustainable farming and traditional cheesemaking, moved to the Isle of Mull and started their dairy with a small herd of cows. Embracing the island's unique environment, their cheeses, particularly the Isle of Mull Cheddar, are crafted using unpasteurised milk and traditional techniques, resulting in robust, flavourful products that capture the essence of the island. The Reade family's unwavering commitment to quality, sustainability, and community has earned Isle of Mull Cheese a revered place in the hearts of cheese lovers across the globe.
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Isle of Kintyre Cheese
Buy artisanal cheese by Isle of Kintyre Cheese, crafted by the family-owned Kintyre Creamery on the scenic Kintyre Peninsula in Scotland. With a rich history and dedication to quality, the creamery has been producing exceptional cheeses for decades.
The region's lush pastures and mild coastal climate provide perfect conditions for dairy farming, resulting in high-quality milk. Committed to local sourcing and sustainable practices, Isle of Kintyre Cheese reflects the unique flavours and heritage of the Kintyre region. Their range includes the creamy and flavourful Kintyre Blue and award-winning mature cheddars, symbolising Scottish cheesemaking excellence and beloved by cheese enthusiasts worldwide
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